Learn how to make Egg Chicken Curry With our chef Smita Deo.<br />Egg Chicken Curry is an Indian style Chicken curry recipe that includes Chicken & Egg and the flavour of Coconut Milk. This recipe is the perfect dish for Lunch / Dinner. <br /><br />Egg Chicken Curry Ingredients -<br />4 Tbsp Oil<br />3 Onions (sliced)<br />1 Tbsp Garlic Paste <br />1 Tbsp Ginger Paste <br />750 Gms Chicken<br />2 Tbsp Red Chilli Powder <br />1/2 tsp Turmeric Powder <br />1 Tbsp Coriander Seed Powder <br />1/2 tsp Cinnamon Powder <br />1 tsp Fennel Seeds Powder <br />1 tsp Green Cardamom Powder <br />1/4 Clove Powder <br />2 Tbsp Water<br />1 cup Water <br />2 Cups Coconut Milk<br />5 Green Chillies (slit)<br />Salt<br />4 Eggs (Boiled)<br />1 Tbsp Oil<br />1/2 tsp Turmeric Powder <br />1 tsp Red Chilli Powder <br />Salt<br />1 Tbsp Ghee <br />1 Tsp Mustard Seeds <br />7-8 Curry Leaves <br />4-5 Tbsp Pearl Onions (sliced)
